Simply Delicious Recipe: Spring Strawberries with Burrata and Endive - BERITAJA

Follow on pinch Susan Hay and Chef Mark McEwan arsenic he pairs caller Ontario strawberries pinch burrata food and endive.

Ingredients

2 heads achromatic endive, lavation and abstracted leaves
1 1/2 cup strawberries, hulled and sliced successful mini triangles
2 tbsp grated baguette (coarse!). Lightly fried successful a mini magnitude of oliva lipid until toasted and golden. Remove and spot connected insubstantial towel, lightly brackish and group aside.
1 microcomputer burrata, trim successful half, trim broadside up
1 tbsp chopped chives
Fresh tarragon

For the dressing
2 oz oliva oil
1 oz achromatic vino vinegar
1sp citrus juice
1/3 tsp Dijon Mustard
Salt / pepper
Small pinch sugar

Instructions
Place endives successful a vessel and lightly dress. Place a nest of endive successful the centre of the plate. Place Burrata trim broadside up successful centre of endive. Place strawberries scattered complete the top. Drizzle pinch remaining dressing and trim herbs, and a cleanable drizzle of oliva lipid about the salad. Lightly brackish and serve.